Finding a good arepa in Tenerife isn’t difficult these days, but few places have built the reputation of Bar Arepera El Jagüey in Santa Cruz.
Known for its traditional Venezuelan cuisine, the popular eatery has become a go-to spot for locals looking for authentic flavours, generous portions and freshly prepared dishes.
One figure alone tells the story: the kitchen produces more than 400 empanadas every day.
A Menu Packed with Venezuelan Favourites
The team behind the social media channel Guachinches Modernos recently visited the restaurant after receiving countless recommendations from followers asking where to find quality arepas on the island.
Their tasting began with one of the restaurant’s most popular starters:
✔ Tequeños served with blueberry jam
A combination that pairs melted cheese with a sweet touch that has become a customer favourite.
The Empanadas Steal the Show
While the arepas are the headline act, it was the empanadas that attracted the most attention during the visit.
Among the most popular options is the Pabellón empanada, inspired by Venezuela’s national dish.
Another standout was the shredded beef empanada, which earned high praise from the visitors.
For those looking for something different, the menu also includes an unusual Canarian twist:
✔ Almogrote and banana empanada
A combination that blends Venezuelan tradition with local island flavours.
Arepas With a Canarian Touch
The restaurant offers a selection of sauces and mojos to accompany its arepas.
One of the most talked-about options is the avocado mojo, developed in collaboration with the Canarian company Guachinerfe.
The result is a fusion of Venezuelan and Canarian cuisine that reflects the cultural connection between the islands and Venezuela.
More Than 400 Empanadas Every Day
One of the most surprising details shared by the restaurant is the volume of empanadas prepared daily.
According to the team at El Jagüey, the kitchen produces more than 400 empanadas each day, highlighting the popularity of the product among regular customers and first-time visitors alike.
Where to Find Bar Arepera El Jagüey
📍 Avenida de Los Majuelos, 110, Santa Cruz de Tenerife
Opening hours:
✔ Monday to Friday: 7:30am to 11:00pm
✔ Saturday: 8:30am to 4:00pm
✔ Sunday: Closed
The restaurant currently holds a 4.6-star rating on Google, with customers regularly praising the quality of the food, friendly service and authentic Venezuelan flavours.
Whether you’re craving a classic arepa, a freshly made empanada or simply want to explore Venezuelan cuisine in Tenerife, El Jagüey has become one of the island’s most popular places to do it.